The momentum this year has been amazing on the back of the great 2018 vintage and our new release wines have been a roaring success. Baker St was just released in May and has been getting high praise from restaurants and wine reviewers alike. Perfect for a warm summers day - we are delighted with how this wine is drinking right now!   

“Floral clarity, calmness...this wine could have reasonably taken top spot in this column. It is the grape that they concentrate on and this new vintage is a star” 
Matthew Jukes, Vineyard Magazine

"The Baker Street Bacchus has a super-punchy palate, bursting up front with zesty lime and pink grapefruit energy. I really enjoyed the textural qualities and intensity of this wine which feels perfectly placed as a showcase Bacchus."
John Mobbs,

"This is aromatic, very dry, and full of hawthorn, citrus and elderflower..."
Victoria Moore, The Daily Telegraph

"Apple and orchard flavours combine with elderflower and gooseberry to produce a wine that really zings."
 John Clarke,

"Exuberant, floral and zesty, this urban winery's bottle is liquid splendour."
Olly Smith, Mail Online

2019 has been a very busy year for our little winery in Fulham. The new vintage is in bottle, we are running regular wine tastings and private events, and we've continued our focus of bringing the story of quality English wines to London. As part of this story we really love working with Bacchus and from the reviews above you can see why! This is a world class grape capable of making delicious wines and it also happens to be perfectly suited to our climate.