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View fullsize Coming soon, our first large format Traditional Method English Sparkling is getting labelled this week! 2021 was a great sparkling year and the quality of the grapes and the base wine going into this wine was extraordinary. Just 400 x 1.5L magnums
View fullsize We’re excited to announce that new weekend dates for our Winery Tours have been released. Discover how we make wines right here in Fulham while tasting our current range of vino. The tour is a very relaxed and entertaining event designed to un
View fullsize A properly beautiful day to finish our harvest at Foxhole Vineyard. Now onto the cellar to get these beauties destemmed and fermenting.
View fullsize All setup for the last pick of the year tomorrow at our Foxhole Vineyard… Pinot noir Dijon clones have been hanging for as long as possible to achieve the sugar levels and maturity required for our signature light bodied red wine.
View fullsize Skin contact Bacchus incoming…. 3 days macerating with the skins will allow extraction of aromatic compounds and help build texture. This will make up a 30% component of our 2024 Bacchus.
View fullsize The Pinot Noir Précoce digging out has begun! Wine hero @sarahcwright once again is the first to jump in a tank this year. The free run wine in tank, but now the skins are heading to the press for a squeeze. The next stage for this wine wi
View fullsize Another big day of harvest and big night ahead of pressing!
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View fullsize One of the nicer harvest days this year with our winemaker @hurleyal and Ned. The last of the Précoce is in this year - now onto the sparkling varieties!
View fullsize A solid night ahead with 5 tonnes of Reich!
View fullsize This beautiful golden Reichensteiner is coming into the cellar today for a very exciting new project! Reich is a cross between Müller-Thurgau and Madeleine Angevine x Calabreser Froehlich and works wonderfully in sparkling wines.
View fullsize Bacchus from our Foxhole Vineyard was a surprise pick for today…. The weather allowed a fast pick in the Précoce so we spent the afternoon bringing in our little patch of Bacchus. Even as berries Bacchus has vibrant gooseberry aromati