Our 2024 Pinot Noir Précoce shows a lighter, fresher style of Pinot Noir suited to the UK. This early-ripening clone allows us to achieve good fruit expression while keeping the freshness and balance that define cool climate reds; it’s a clean, approachable take on the variety.

Tasting Notes

Nose: Fresh and fruit-led, with aromas of ripe cranberry and red berries, with a light carbonic lift.

Palate: Bright red fruit at the core, supported by soft tannins and a subtle smoky note. A hint of bramble carries through to the finish.

Finish: Light, smooth, and easy to drink.

Food Pairing

Best served slightly chilled (around 14°C):

• Charcuterie

• Grilled aubergine

• Salty cheeses

• Salmon or tuna

• Duck, pork, or venison

Winemaking

Harvested: West Sussex

Fermentation: 100% destemmed with semi-carbonic maceration, fermented in concrete tanks

Ageing: Aged in neutral oak barrels (40%) and concrete tank (60%)